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Around The World Showcase During The 15th Annual Epcot International Food & Wine Festival

Certainly one of the highlights of the Epcot International Food & Wine Festival each year are the kiosks that are set up around the World Showcase representing various Cities and Countries from around the World.  Here you will discover wonderful tapas sized portions of authentic cuisine from that locale and beers and wines from that region.

Disney World has released the 27 marketplaces that will be at the 2010 Food & Wine Festival (running from Oct. 1 - Nov. 14, 2010) along with listing the Foods, Wines, and Beers that will be offered at each one.  Some of them are making their Food & Wine Festival debuts while others have been Festival staples since it started in 1996.  At the risk of making you incredibly hungry and thirsty here they are:

* Note that each kiosk is unique and has design elements to represent that region of the world.

Argentina, Introduced: 1996


•Roasted Corn and Cheese Empanad
•Grilled Beef Skewer with Chimichurri Sauce and Boniato Purée
•Bodega Norton Reserva Malbec
•Bodega Norton Cosecha Tardía
•Kaiken Cabernet
•Pasual Toso Torontes

Australia, Introduced: 1997

•Seared Barramundi with Blistered Cherry Tomatoes,Arugula, and Lemon Oil
•Grilled Lamb Chop with Roasted Potato Salad and Red Wine Reduction
•Lamington (sponge cake dipped in chocolate)
•Rosemount Traminer Riesling
•Marquis Philips, Shiraz
•Penfolds Koonunga Hill Shiraz Cabernet
•Nugan Estate Riverina Chardonnay

NEW-Belgium, Introduced: 2010

•Steamed Mussels with Roasted Garlic Cream
•Freshly Baked Waffles with Berry Compote and Whipped Cream
•Stella Artois
•Godiva Chocolate Iced Coffee
•Leffe
•Hoegaarden



Brazil, Introduced: 1996

•Grilled Pork Skewer with Farofa
•Shrimp Stew with Coconut and Lime
•Leblon Frozen Caipirinha

Brewer's Collection, Introduced: 2003

•Radeberger Pilsner
•Schofferhofer Weizen
•Hovels
•Schlosser, Alt
•Altenmünster, Octoberfest
•Altenmünster Dunkel
•Altenmünster Märzen
•Clausthaler Classic N/A

Canada, Introduced: 1996

•Canadian Cheddar Cheese Soup
•Maple-Glazed Salmon with Lentil Salad
•Chicken Chipotle Sausage with Sweet Corn Polenta, Nanaimo Ba
•Moosehead Beer
•Vidal Icewine
•Chateau De Charmes Riesling
•St. David's Bench Vineyard Merlot

NEW-Charcuterie & Cheese, Introduced: 2010

•Cheese Fondue with Croutons and Roasted Potatoes
•Applewood Smoked Beef, Duck; and Ham
•MARTINI® Prosecco
•Ace Joker Hard Cider
•MacMurray Ranch Sonoma Coast Pinot Noir

Chile, Introduced: 1997

•Shrimp Ceviche
•Pastel de Choclo (Beef and Corn Pie)
•Concha y Toro Casillero del Diablo Sauvignon Blanc
•Santa Ema Reserve Chardonnay
•Casa Carmenere
•Montes Classic Cabernet Sauvignon


China, Introduced: 1996

•Black Pepper Shrimp with Sichuan Noodles
•Pork Pot Stickers
•Xinjiang Barbecue Chicken Stick
•Tsingtao Beer
•Dragon's Hollow Chardonnay
•Green Tea Plum Wine Cooler
•Happy Lychee

Desserts & Champagne, Introduced: 2000

•Strawberry Angel Verrine
•Pear Streusel Pudding Cake
•Dark Chocolate Sensation
•Moët & Chandon: White Star Impérial
•Rosé Impérial
•Nectar Impérial
•Nectar Impérial Rosé

France, Introduced: 1996

•Escargots Persillade en Brioche
•Braised Short Ribs in Cabernet with Mashed Potatoes
•Crème Brulée au Chocolate au Lait
•Merlot, Chateau Des Deux Rives, Bordeaux
•Chardonnay, Private Selection, Barton & Guestier
•Sparkling Pomegranate Kir
•Parisien Cosmo Slush



Germany, Introduced: 1996

•Spätzle Gratin with Ham and Cheese
•Nürnberger Sausage in a Pretzel Roll
•Apfel Strudel featuring Werther's Original Karamell Sauce
•S.A. Prüm Essence Riesling
•Hooked Riesling
•Gunderloch Diva Spatlese Riesling
•Rudi Wiest Rhine River Riesling
•Radeberger Pilsner
•Hovels
•Altenmünster Octoberfest



Greece, Introduced: 1996

•Greek Salad with Pita Bread
•Spanakopita
•Chicken Souvlaki with Tzatziki
•Baklava
•Boutari Moschofilero
•Enoteca Emery Athiri Mountain Slopes
•Boutari Naoussa
•Atlantis White



Hops & Barley, Introduced: 2005

•Boston-style Crab Cake with Cabbage Slaw and Rémoulade
•New England Lobster Roll
•Pecan Bread Pudding
•Samuel Adams® Beers:
Boston Lager®
Octoberfest
Cherry Wheat®
15th Anniversary Festival Beer Coastal Wheat Light®
Cream Stout
Blackberry Witbier
Latitude 48 IPA

Ireland, Introduced: 2001

•Lobster and Scallop Fisherman's Pie
•Kerrygold® Cheese Selection
•Warm Chocolate Lava Cake with Baileys Irish Cream Ganache
•Guinness Draught
•Bunratty Honey Meade Wine

Italy, Introduced: 1996

•Polpettine Toscane with a Rosemary Breadstick
•Baked Cheese Ravioli, Creamy Bolognese Sauce, Melted Mozzarella
•Cannolo Al Cioccolato
•Primavera Fruit Smoothie
•Fantinel Prosecco
•Chianti Placido Banfi
•Pinot Sartori
•Moretti Beer



Japan, Introduced: 1996

•Spicy Tuna Roll
•California Sushi Roll
•Tuna Sensation
•Wafu Ribettes
•Kirin Draft Beer
•Hatsumago sake
•Denemon Junmai sake

Mexico, Introduced: 1996

•Tamal de Pollo
•Taco de Chilorio
•Esquites(Pan-Fried Corn and Spices)
•Churro
•Dos Equis Beer
•Passion Fruit Frozen Margarita
•Conga Fruit Punch
•Wine L.A. Cetto Chardonnay
•Wine L.A. Cetto Petite Sirah



Morocco, Introduced: 1996

•Beef in a Pita Pocket
•Falafel Pita Pocket
•Baklava
•Amazigh Red wine
•Sangria
•Tangerine Mimosa Royale
•Iced Mint Tea
•Casa Beer

New Zealand, Introduced: 1997

•Seared Sea Scallop with Vegetable Slaw and Lemon Oil
•Lamb Slider with Tomato Chutney
•Villa Maria Private Bin Marlborough Sauvignon Blanc
•Villa Maria Private Bin Hawkes Bay Merlot/ Cabernet Sauvignon
•Villa Maria Private Bin "Unoaked" Hawkes Bay Chardonnay
•Villa Maria Private Bin Marlborough Pinot Noir



Poland, Introduced: 1996

•Kielbasa and Potato Pierogies with Caramelized Onions and Sour Cream
•Golabki (Pork Stuffed Cabbage)
•Chopin Strawberry Balsamic Chiller

Puerto Rico, Introduced: 2005

•Asopao de Pollo (Chicken Soup with Rice)
•Medianoche Sandwich
•Bacardi Frozen Torched Cherry Colada
•Bacardi Frozen Limón Mojito

Singapore, Introduced: 2005

•Shrimp Cake with Singapore Noodle Salad
•Coconut-Braised, Beef Rendang with Jasmine Rice
•Singapore Sling
•Tiger Beer


South Africa, Introduced: 1997

•Flavors of Africa (Salad, Bread, and Spreads)
•Seared Beef Tenderloin with Sweet Potato Purèe and Mango Barbecue Sauce
•Goats do Roam White
•La Capra Pinotage
•La Capra Shiraz
•La Capra Chardonnay

•La Capra Sauvignon Blanc

NEW-South Korea, Introduced: 2010

•Lettuce Wraps with Roast Pork and Kimchi Slaw
•Barbecue Short Rib with Steamed Rice and Cucumber Kimchi
•Honey Ginger Tea
•Jinro Chamisul Soju
•Bohae Bokbunjajoo (Black Raspberry Rice Wine)


Spain, Introduced: 1997

•Serrano Ham, Chorizo, Manchego, Olives, and Tomato Bread
•Seared Albacore Tuna with Romesco Sauce
•Spanish Almond Cake
•Marqués de Cáceres Rioja Crianza Red
•Paul Cheneau "Lady" Blanc de Blancs Cava
•Marqués de Cáceres Rioja White

United States, Introduced: 1996

•Bison Chili with Wild Mushrooms, Cabernet, and Pepper Jack Cheese
•Heirloom Tomatoes with Oregon Blue Cheese, Red Onions, and Basil
•Sagelands Vineyard Merlot, Four Corners
•Sagelands Vineyard Riesling Columbia Valley
•Red Stag by Jim Beam

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